𝗡𝗲𝘄 𝗛𝗼𝗹𝗹𝘆𝘄𝗼𝗼𝗱 𝗠𝗮𝗴𝗮𝘇𝗶𝗻𝗲 is a digital-first publication covering the people, stories, and trends shaping today’s entertainment and culture — from celebrity news and film to music, technology, and the conversations driving Hollywood forward.
Chef Cole Lawson's journey transcends cooking, illustrating healing, identity, and purpose. Initially struggling post-military, she found solace in food, which became her lifeline. Through her experiences and television exposure, she learned self-worth and the importance of preserving Black culinary history. Ultimately, Cole's story reflects resilience and connection beyond the kitchen.
Listen… the restaurant wars are heating up, and Chili’s Grill & Bar just made a bold move that has everybody side-eyeing their usual drive-thru order. The chain is doubling down on its $10.99 “3 For Me” menu, and this time? They’re putting their Big Crispy Chicken Sandwich front and center — directly competing with fast
Meet The Creator of Forking Around, Daniel Wa
